Disease And Nutrition QUESTIONS
| Exam Name | Disease And Nutrition QUESTIONS |
|---|---|
| Description | Disease And Nutrition QUESTIONS and Answers exams contains the questions from various competitive exams.These questions are the part of previous year paper.These kind of questions would be helpful in preparing for exams like IAS, PCS, UPSC, NDA, CDS SSC, RRB, PSC, IBPS |
| Exam Type | MASTER EXAM |
| Authenticity | 9999 |
| creator | Anirudh(39355) |
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By weaving thread of physics, chemistry and biology into a rich tapestry this remarkable scientist provided a unifying molecular view of the world. He taught the Wonderful properties of Vitamin C, first as a cure of common cold and later as preventing agent against cancer. One of Science's major figures of all time referred to above is-
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of the four land marks in medical history given below which one was the first to take place-
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Which one of the following antimicrobial drug is suitable for treatment of both tuberculosis and leprosy ?
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The nutritional deficiency condition that need to be given top priority for remedial action is India today is-
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According to the world health organization (WHO) the disease which causes the death of the largest number of people today is-
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Endoscopy, technique used to explore the stomach or other inner parts of the body, is based on the phenomenon of-
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When an ants bits, they inject-
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Lathyrism is caused by excessive consumption of -
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A small pouch containing silica get is often found in bottles of medicine in tablet or powder form because silica gel-
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Pneumoconiosis affects the workers who work mainly in-
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Which one of the following is considered as the drug of last resort for human being?
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People drinking water from a shallow hand pump are likely to suffer from all following disease except-
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Beside protein and carbohydrate other element of nutritional value found in milk, include-
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Fat present below the skin surface in our body act as a barrier against-
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What is the average fat content in buffalow milk ?
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The major component of honey is-
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Daily intake of proteins, recommended for a moderately active women is-
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Which one of the following statements regarding starch and cellulose is not correct-
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Which of the following disease is not caused by viruses?
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Where is the national institute of nutrition located:
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